
From a Plant to Your Cup
Blending love and teas
Our history
I have loved teas for the majority of my life. I was first introduced to full leaf teas by my son when he was about 4 years old. He spent the day with one of my best friends and she made him a cuppa tea with a tea ball. From that time forward, tea was only served in our house made with full leaf teas. I always had a cupboard full of teas and herbs.
I am also an Advanced Indiana Master Naturalist (AIMN). Learning about the Hoosier natural resources and all the nature that is around us. I no longer use chemicals in my yard and my yard is certified as Native. All the herbs I grow or purchase for my blends are organic. I do not want to pass on to you anything that has harming chemicals.
I hope you enjoy our blends. All the teas are blended in a certified kitchen.
Susie
